Our Coffees Esquipulas, Guatemala
Esquipulas, Guatemala
Flavours
strawberry, dark chocolate, red apple
Quality Score ? Q-grading scores coffees out of 100, with scores of 80+ classed as "Speciality". Coffee Club coffees are all 84+, amongst the top 2% of coffee in the world.
Roast ? We hand-roast our coffees in batches to develop the natural flavours and aromas - dark roasts give richer, chocolatey notes, whereas lighter roasts allow fruity, zesty flavours to come through.
Light roast
Delivery is free and fast
We never charge a delivery fee for our coffee subscriptions. Order today and receive your first delivery within three business days.
Hassle Free Returns
We want you to love every coffee we send you. If there’s a problem with your order, let us know and we’ll do everything we can to make sure you’re satisfied.
A fruity coffee with a chocolatey finish
This coffee is best enjoyed as an espresso. It has a bright acidity upfront that turns to tangy strawberry mid-palate. On the second sip you might notice crisp red apple notes whilst the bittersweet cocoa turns to a lingering dark caramel. When tasted with milk, you may experience a black forest gateau and butter flavour with a vanilla finish.
Produced by smallholder farmers of Esquipulas co-operative in Huehuetenango, Guatemala, in conditions about as perfect as you can get; high altitude – over 1,500 metres; fertile soil, and glorious sunshine. We have been working with Esquipulas since 2009 who now represent more than 230 smallholder farmers, who grow on average 1 hectare of coffee, besides subsistence crops such as maize and beans.
We have worked with the smallholder farmers of Esquipulas co-operative in Huehuetenango, Guatemala since 2009, producing Single Origin and Microlot Coffees.
The conditions are about as perfect as you can get; high altitude – over 1,500 metres; fertile soil, and glorious sunshine. They now represent more than 230 smallholder farmers (and counting), who grow on average 1 hectare of coffee, besides subsistence crops such as maize and beans.